GCIC Culinary featured in ABS-CBN’s Kabuhayang Swak na Swak’s Mother’s Day episode. May 9, 2010. Global City Innovative College (GCIC), a progressive educational institution at the Bonifacio Global City (and, in fact, the pioneer in higher education within the district), guided by its core values of leadership, excellence and community, has tasted the needs and interests of the hospitality industry. Founded in 2002 and initially offering Nursing, GCIC eventually has evolved to offer programs in Business (major in Marketing, Finance, and HR), Education (Early Childhood, Secondary Education, Major in English and SPED), Hospitality Management (HRM) and Caregiving. For school year 2010, Tourism and Information Technology will also be offered. In June 2009, the GCIC Culinary kitchen opened its doors with its innovative 8 Months Diploma in Culinary Arts. This newest dish in GCICs plate features the Diploma to Degree Program which allows the student to fully credit their diploma into GCICs HRM program and eventually earn a four (4) year degree. What makes GCIC Culinary unique and worth considering besides the Diploma to Degree feature? Life skills add a different yet relevant flavor to the seemingly common program offering, says JB Bolaños, head of Marketing of GCIC. Most culinary schools highlight their facilities, faculty profile, curriculum and methods of teaching, partnerships, and career pathways as their program strengths. At GCIC, we have these but, moreover, we believe …
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